Executive Chef Services
Spring Fling Soiree at the Linnaeus Teaching Garden
Sponsors:
ECS
Calistoga Vineyards
Planet Mushroom
Marky's Fine Foods
Global Gardens Pesto
Passed
Global Gardens Pesto Spoons Truffle infused
Buckwheat Blini with Marky's Sustainable Caviar
Jumbo Escargot teamed with Roasted Garlic and Cowgirl Cremmery Rind
Absinthe Hemingway
Bastille day inspired Grilled Vegetables Hollandaise speckled with Danish Smoked Sea Salt
Planet Mushrooms Crepes Chasseur
Myer Lemon Ginger Sorbet
Le Cordon Bleu inspired Petite Pork Loin stuffed with Prunes Duchess Potatoes Towers
or
Alaskan halibut in En Papillote teamed with Chandon Coral Cream foam
Spring Greens with Lavender essence in Parmesan bowls
Bittersweet Chocolate Mousse a'l' Orange
